Cheesy skillet focaccia has my vote for president. Focaccia is one of my favorite kinds of bread to make. Maybe because it’s simple, maybe because it tastes fantastic. Maybe it’s because it’s both. If I could survive off only two food groups, it would probably be cheese and bread. Clearly a cheesy skillet focaccia needed…
Personally, when I am buying burger buns I like to go for either potato burger buns or brioche. Brioche feels fancy and the potato buns are always just so soft and yum. A burger is great but on a good bun can make or break it, at least for me. It needs to be soft…
What is a pull apart bread? If you’ve ever had a bread like monkey bread, it’s a bread that’s designed to be torn and shared. Well this cheesy garlic bread is just that, but also stuffed with cheese and garlic butter. I think I would pour garlic butter on my life if I could. It…
I have been so excited about sharing this cinnamon sugar focaccia recipe since the beginning of the year. I knew I wanted to make it, but it only seemed fitting to share in June. I have an Oprah moment during June and share recipes with my favorite flavors or types of food. Bread, obviously top…
I created these olive oil rolls for two reasons. One olive oil is delicious, and really good with bread. Have you ever had focaccia or even just bread dipped in oil? It’s fantastic. But secondly, lots of my favorite breads use milk or butter or eggs. I am NOT an allergen baker on this blog,…
What’s better than bread? Well, honestly not much but homemade bread. And homemade bread that requires no kneading and little effort but big flavor? Might be the top of the list. This no-knead beer cheese bread is exactly that. I took my Easy White-Wheat Dutch Oven Bread and adapted it to make this beer cheese…
I think every kid goes through a toast phase when they first try cinnamon sugar toast. Cinnamon sugar toast was a favorite back then and still is. This cinnamon swirl bread tastes similar to cinnamon sugar bread, just baked right in. Cinnamon is such a good spice and I will find any way to put…
This no-knead cranberry walnut bread has a crisp exterior, with a soft crumb studded with chopped walnuts and cranberries. I love a good no-knead loaf. They are shockingly easy, they just require time in order to get the best flavor. You CAN make them in a few hours, but I promise you that waiting overnight…
Most people are familiar with brioche when it comes to french toast or a yeasted donut. It’s an excellent bread for those. But have you ever had a slice of it or brioche dinner rolls? If you’ve never had it and aren’t familiar with it, Brioche is a french bread (but not like a crusty…
This cinnamon apple focaccia is a dessert bread just asking to be made when the weather is cozy and you want all the warm spices and apple cider vibes. Focaccia is one of my favorite breads. It’s just the perfect combination of fluffy and soft but also the crisp edges. It’s also pretty simple to…
This oat wheat sandwich bread isn’t your typical sandwich bread. However, a good sandwich bread is surprisingly easier to make than you might expect. You can bake it in a loaf pan that you most likely already have, and start to finish it’s ready in about 3 hours. The taste compared to a grocery store…
These buttermilk dinner rolls may just become your new favorite dinner roll to make with dinner. They are big and fluffy, and the buttermilk adds a little tang. Pair them with the cinnamon honey butter and you will be in HEAVEN. You may look at buttermilk dinner rolls and think, these look like regular yeast…
This creamy goat cheese, cinnamon and cranberry star bread is going to rocket up your repeat bake list. Star bread is such a showstopper when it comes to desserts and breads. It looks so much harder to make than it is. If you can make cinnamon rolls or babka, you can make star bread. Even…
Milk bread is one of my favorite types of bread. It’s uber soft and very lightly sweet, but not sweet enough to be considered a sweet or dessert bread. I happily make these milk bread buns to go with dinner. Milk bread sometimes is called Hokkaido or Shokupan, as it was developed in Japan. In…
This honey white sandwich bread is the best thing since sliced bread. It’s the OG! Sandwich bread is not exciting. It’s the most basic of breads. I don’t see a loaf and think mmm let me eat a slice of that. But, is it important? Yes. It’s a classic. It’s carrying the load of school…