This orange cardamom loaf is somewhere between bread and cake, but full of sweet, floral cardamom and fresh orange. It’s so so good. I love a good quick bread loaf. Don’t get me wrong, yeasted rolls are probably my one true love – but something that come together quickly and easily be either a snack…
These maple oat muffins are a fantastic bake when you want something that feels hearty, a little sweet but nutritious as well. I love a good muffin for breakfast, but I’m pretty picky about them. I don’t like overly sweet muffins because it’s cake at that point. Not that I don’t love sweets, I do….
This lemon scone loaf is a lemon scone recipe baked as a loaf bread/dessert with lemon extract, zest, juice and glaze. Perfect for all lemon lovers. Last year I made a Blueberry Scone Loaf and I loved how wonderfully it turned out. I make regular scones all the time, but I wanted to get a…
A blueberry scone loaf?? You may be thinking I’ve lost it, but stay with me. A scone loaf is your same favorite scone flavor and texture, just in a loaf. It can be sliced and shared, and it’s easier to get a piece of scone in the perfect size. Blueberry scones might be one of…
These lemon blackberry muffins are really an any season bake even if they feel like summer. Lemons are pretty easy to find anytime of year and the blackberries come from jam. Voila, middle of winter? You can still whip these up and it will feel like warmer months. Muffins are such a great bake because…