These sugared milk buns are the sibling of my super soft milk bread buns, but are more of a dessert bread. Soft and sweet and addictively good. I love a dessert bread. I also love milk bread. I’ve made dessert focaccia and I’ve actually made chocolate milk bread but I wanted to make something a…
You found it, the babka of your dreams: cookie butter babka. A sweetened enriched dough, stuffed with cookie butter and topped with a cinnamon glaze and biscoff cookie bits. It is so good, and feels like a fantastic slice of dessert. I was inspired to make my own cookie butter babka when I saw a…
What is a milk bread chocolate babka? I’ve learned over the past few years, many people either don’t know what a babka is, or only know what it is because of that Seinfeld episode. If you’re unfamiliar, Jerry and Elaine are in line at a bakery to get a chocolate babka to bring to a…
Does everyone think of the song hot cross buns when they see the name? Maybe just Americans because of elementary school and learning to play that song on the recorder. I actually never learned because of moving schools often but that’s neither here nor there, I digress. You’d think they’d give you the actual baked…
When it came to Easter in my house growing up, we never really had any special treats or traditions other than Easter baskets and a somewhat fancy dinner. I really wanted to create a special bread for the occasion. I did some research to see what other cultures and countries do for the holiday and…
If you’ve never had a braided bread, you’re probably in the majority. There are quite a few recipes for breads filled with lemon curd out on the internet and it’s probably the most popular. One of my favorite appetizers is a crostini with goat cheese, prosciutto, honey, arugula and grapes. It was kind of the…
These chocolate malt milk buns are like heaven. Have you had Japanese milk bread? If you haven’t.. you need to. Simply wonderful. It’s SO SOFT and pillowy and basically melts in your mouth. Like a bread version of cotton candy. Not exactly but just as delicious. I love milk bread when it’s unflavored, it’s ever…
I went to Italy and I didn’t get a stupid shirt OR an Italian maritozzi. What was I thinking? I went to Italy for Christmas and New Years in 2013/14. My husband was on deployment based out of Naples. So over the holidays I was able to fly there and meet him. It was really…
Lemon curd and I are having a life long love affair. Except when I say lifelong, I mean adult life because I was a sheltered child who was never exposed to lemon curd. I wasn’t actually sheltered and if I had been introduced I probably would have not liked it like a psychopath. Fun fact,…
Cinnamon star bread may be the A-list family member of enriched celestial shaped dough, but I’d like to champion this version as a pretty enticing substitute. This spiced chocolate star bread was actually born out attempting to make the cinnamon version over Christmas. I was visiting family and got up early Christmas morning to make…
I love focaccia. It’s got a crisp crust and an airy light interior. It’s soft with chew. Generally, focaccia is a savory bread. So I wanted to set out to make a dessert type focaccia. Enter sweet orange focaccia. This is kind of like a Creamsicle flavor, but more refined. It uses orange juice and…